US based condiments brand BRIANNAS, owned by Del Sol Foods in Brenham, Texas, has named Scott Eckert as its new President and CEO, effective immediately.
Eckert has over 30 years of experience in the food and beverage industry, most recently serving as the Vice President of Marketing at Community Coffee Company. Prior to that, he served in various leadership roles at ACH Food Companies and ConAgra Brands.
Scott is a talented executive with extensive experience in the branded food and beverage industry. His demonstrated track record of leadership in growing consumer packaged goods businesses makes him a perfect fit for Del Sol Foods. Eckert added: “It is a great honor to join the BRIANNAS team. It’s an impressive brand, and I look forward to leading the company through its next growth phases. I’m convinced that BRIANNAS has a very exciting future.”
Since 1983, BRIANNAS premium salad dressings have served retailers, distributors and foodservice clients throughout the US and the world. The line of 15 delicious gourmet dressings continues to grow in popularity among consumers who value food products made in small batches with premium ingredients. Thirteen BRIANNAS dressings are gluten free and none of the dressings contain high fructose corn syrup or trans fats. Ten BRIANNAS dressings are certified Kosher.
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About BRIANNAS® Fine Salad Dressing
BRIANNAS delectable dressings have won numerous first place awards for their spectacular taste, and have been featured in Real Simple, Southern Living, Food & Wine, Women’s Health and on NBC’s “The Today Show.” For more information, please visit Briannas.com, or check out BRIANNAS on Facebook, Pinterest, and Instagram (@BRIANNAS_Salad).